Lake & Oak’s loose leaf Chaga Coconut Chai Tea is filled with warming spices and gentle sweetness from cinnamon and coconut. Ginger and tulsi sneak in some serious happy belly benefits, with a hint of mushroom magic from chaga - the free radical warrior of our time.
Organic | Non-GMO | Naturally Gluten-Free
Steep 1 bag in hot water (210°F) for 3 min, and enjoy!
This blend’s ingredients may help: ● Elevate energy and mood ● Support healthy digestion and gut health ● Reduce physical, mental, and emotional fatigue ● Combat free radicals and support cellular regeneration
Lake & Oak Tea Co. is a female-powered wellness brand that is dedicated to fostering self-care rituals that help bring a little joy & balance to your life. Lake & Oak began in 2017 when Meredith was searching for a natural remedy for her anxiety and digestive troubles. Her passion for plants as medicine, and knack for flavours lead her to the kitchen to create Lake & Oak's signature tea blends. The mission was to create unique, flavour-packed teas that were fun to drink and benefit the body and mind.
This limited edition grain-free Gingerbread Cookie Mix is one-of-a-kind. It makes perfectly spiced cookies that are crispy on the outside and fudge-y on the inside. They will surely replace your standard ginger-molasses cookie order all winter long!
Just follow the instructions on the back to whip up the most delicious holiday cookies!
This mix is made with ingredients you can actually pronounce- no preservatives or sketchy chemicals here! It contains a protein and fibre rich nut flour as the base, coconut sugar for sweetness and starches from roots and seeds to give it the right texture.
Stellar Eats was born to create healthy eats that taste like treats. They think healthy eating should be easy, enjoyable, and empowering. Their mixes are formulated to maximize nutritional punch using minimal ingredients that your body will love. Most importantly, they taste decadently delicious. As a small, Toronto-based business, they put a lot of heart and hard work into their mixes. Their driving force is seeing their customers feel confident in the kitchen, making delicious food that they love to eat.
The leaves start to change color, a chill in the air — it can only mean one thing: PUMPKIN SPICE. Oat Haus has taken their Original Granola Butter, added pumpkin seeds (rich in antioxidants, magnesium & iron) and warm pumpkin pie spices. The result is the coziest party-in-your-mouth you've ever had!
Bonus: It's school-safe! Granola Butter is made in a dedicated nut-free facility.
Ever since Ali (CEO + Founder of Oat Haus) was little, she had been fascinated by nutrition. This took her on an exciting journey with many ups and downs. She studied nutrition, soaking up every little detail like a sponge. Unfortunately, the nutritional "information overload" put pressure on her to eat perfectly clean all the time, causing food to become very rigid & stressful. She ultimately developed an eating disorder that spanned over 10 years. Through her years of recovery, Ali re-introduced nuts into her diet (something she had heavily restricted for years), but her stomach just couldn’t tolerate them. While repairing her gut, she searched high and low for a healthy and delicious nut-free spread. Nothing really resonated with her, so she decided to create my own, and the world's first oat-based spread — Granola Butter — was born.