Coconut has long been used as a traditional superfood in many cultures around the world. Coconut palm sugar is one of natures most incredible sweeteners with a much lower glycemic index than conventional sugar, honey or agave, making it the perfect alternative to sweetening any recipe. Delicious caramel nectar is collected from the blossoms of the coconut palm tree, dried and crystallized into fine sugar-like granules with the perfect note of sweetness. Organic Traditions Organic Coconut Palm Sugar is made from sustainably grown coconuts, minimally processed and unbleached.
Certified Organic | Non-GMO | Certified Kosher | Naturally Gluten-Free
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